Banana Nut Bread

Ingredients-

  • 1 cup ripe, mashed bananas
  • 1 3/4 cup (210 gm) all purpose flour
  • 1/2 tsp baking soda
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/3 cup (76 gm) softened butter
  • 2/3 cup (133 gm) granulated sugar
  • 2 eggs
  • 2 tbsp milk
  • 3/4 to 1 cup roasted chopped walnuts
  • 1 tbsp quick oats (optional)

Method –

  1. Preheat the oven to 180°C
  2. Mix the flour with baking soda, baking powder, salt and set aside
  3. In a large mixing bowl, add the softened butter and sugar. Beat for 2 minutes
  4. Add the mashed bananas, eggs and milk
  5. Mix well
  6. Add the dry ingredients in 2 batches
  7. Mix well
  8. Add 1/2 cup chopped walnuts and mix well
  9. Pour the batter into a greased loaf pan
  10. Top with 1/4 – 1/2 cup chopped walnuts
  11. Sprinkle the oats
  12. Bake for 50-60 minutes

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