Tuna Melt Sandwich


  • 100 gm canned tuna, drained
  • 2 slices of bread
  • 1 slice of cheese
  • 1 small onion, chopped
  • 1/4 tsp black pepper
  • 2 tbsp mayonnaise
  • Salt to taste
  • 1 tsp butter

Method –

  1. Mix the tuna with onion, salt, pepper and mayonnaise
  2. Take a slice of bread
  3. Place the cheese slice on the bread and top it with the tuna mixture
  4. Cover it with the remaining bread
  5. Spread the butter on both the surfaces of the bread
  6. Heat a pan and place the sandwich
  7. Grill for 2 minutes over moderate heat
  8. Flip and grill the other side

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